They say that love is the universal language, but they're wrong — it's pain. In this game, house musician Jonathan Coulton will tell you how people around the world say "ouch," and you have to name the language. "Úff, this eruption by the volcano Eyjafjallajökull is making me really hot!"...you said, in Icelan-glish. (That's Icelandic + English.)
Paul Salopek has discovered that the best way to take in information, to be a journalist and a storyteller, is not flying around the world with the latest technology. It's by walking.
"There's something about moving across the surface of the earth at 3 miles per hour that feels really good," he tells NPR's Steve Inskeep.
Salopek plans to walk 21,000 miles total — from Africa to the Middle East, across Asia, down through Alaska and all the way to Tierra del Fuego. He calls it the "Out of Eden Walk" because the idea is to follow the path of human migration.
Originally published on Thu November 21, 2013 12:49 pm
Author James McBride won the 2013 National Book Award for fiction for <em>The Good Lord Bird,</em> about the journey of a young slave in the 1850s.
Credit Victoria Will / AP
(This post was updated at 10:30 a.m.)
James McBride won the prestigious National Book Award for fiction on Wednesday for his novel The Good Lord Bird about a young slave who joins the abolitionist John Brown in his anti-slavery mission. Also honored were George Packer, who won in the nonfiction category, Mary Szybist, for poetry, and Cynthia Kadohata, for young people's literature.
Originally published on Wed November 20, 2013 8:07 pm
By Allison Aubrey
Based on new research, the EPA concludes that women of childbearing age are making more informed choices and opting for low-mercury seafood choices such as shrimp, canned light tuna and salmon.
Credit JackF / iStockphoto
It's been a conundrum for pregnant women: Forgo fish out of fears of mercury? Or eat it up to get the benefits of all the vitamins, minerals and omega-3 fatty acids found in many types of fish and shellfish?
Increasingly, it seems women of childbearing age are opting for a smarter option: They're eating fish, but avoiding the species that are high in mercury.