Originally published on Fri November 16, 2012 3:01 pm
By Barbara J. King
Walk into a 3rd-grade classroom and see children negotiating an obstacle course: desks, chairs and boxes create tunnels through which the students are crawling. A whistle blows and the students freeze in place; when a bell sounds, the kids once again negotiate their makeshift maze.
New Jersey's most affluent community, Mantoloking, sits on a narrow barrier island 30 miles north of Long Beach. As Sandy approached, most of the residents fled inland. But Edwin C. O'Malley and his father, Edwin J. O'Malley Jr., hunkered down in their 130-year-old house.
They tied a boat to their porch and then watched the storm surge break over the dunes and flood the streets.
"Overnight that night, lying in bed, I could actually hear waves hitting the side of the house — which obviously made it more difficult to get to sleep," the younger O'Malley says.
The air reeks so strongly of rotten eggs that tribal leader Wes Martel hesitates to get out of the car at an oil field on the Wind River Reservation in Wyoming. He already has a headache from the fumes he smelled at another oil field.
You walk into a room. There are people there, cars outside, dogs, phones ring, the radio is on, somebody coughs; it's the pleasant blur of a busy world, until something, someone catches your attention. Then you lean in, the other sounds fade back, and you focus. That's how listening works — for most of us.
In 2009, Susannah Cahalan was a healthy 24-year-old reporter for the New York Post, when she began to experience numbness, paranoia, sensitivity to light and erratic behavior. Grasping for an answer, Cahalan asked herself as it was happening, "Am I just bad at my job — is that why? Is the pressure of it getting to me? Is it a new relationship?"
But Cahalan only got worse — she began to experience seizures, hallucinations, increasingly psychotic behavior and even catatonia. Her symptoms frightened family members and baffled a series of doctors.
There's been plenty of discussion about head injuries in professional football, new equipment, new lawsuits and new rules as well. Inevitably, the conversation came to include high schools, most prominently when a school board member in - near Philadelphia proposed to end the football program. There's also been, sometimes, angry pushback. Last month, the discussion opened again in Dover, New Hampshire.
Scientists may have finally solved a problem that has plagued beer drinkers for ages: Insufficient foam resiliency.
As any beer drinker can tell you, a tall glass of lager without a white, foamy head on top just doesn't look right. And even if you start out with one, it can dissipate fast. And that's just sad.
Now, microbiologists have identified the specific gene in yeast responsible for a beer's head and they say this discovery can lead to stronger, longer lasting, more aesthetically pleasing foam on your favorite brews.