This summer, NPR is getting crafty in the kitchen. As part of Weekend Edition's Do Try This At Home series, chefs are sharing their cleverest hacks and tips — taking expensive, exhausting or intimidating recipes and tweaking them to work in any home kitchen.
This week: A play on an iconic New Orleans dish to get supreme flavor from shrimp without heads.
In her debut novel Ex Utero, Laurie Foos tells the story of a woman who misplaces her uterus at a shopping mall, "somewhere between the shoe store and the lingerie counter." After her womb goes missing her husband feels utterly lost, and others are quick to deem her careless. While fantastical on the surface, it's also a striking commentary on the nature of feminism, desire and society's obsession with presumed gender roles.
Walking down K Street Northwest in Washington, D.C., almost everything is a shade of gray — light gray buildings, darker gray sidewalks, even the windows on the gray high-rises reflect their gray surroundings.
Flowers, bugs and bees: Stephen Buchmann wanted to study them all when he was a kid.
"I never grew out of my bug-and-dinosaur phase," he tells NPR's Arun Rath. "You know, since about the third grade, I decided I wanted to chase insects, especially bees."
These days, he's living that dream. As a pollination ecologist, he's now taking a particular interest in how flowers attract insects. In his new book, The Reason for Flowers, he looks at more than just the biology of flowers — he dives into the ways they've laid down roots in human history and culture, too.
Originally published on Sat July 18, 2015 11:41 pm
By Daniel Hajek
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As part of a series calledMy Big Break, All Things Considered is collecting stories of triumph, big and small. These are the moments when everything seems to click, and people leap forward into their careers.
Like all great comedians, Tig Notaro started out small: at open mic nights in coffee shops and one-nighters in Holiday Inn lounges.
A singer, a soldier, and a scientist walk onto Bar Beach.
In many ways, Bar Beach was a perfect sample of Nigerian society. It was a place of mixing. The ocean mixed with the land and the wealthy mixed with the poor. Bar Beach attracted drug dealers, squatters, various accents and languages, seagulls, garbage, biting flies, tourists, all kinds of religious zealots, hawkers, prostitutes, johns, water-loving children and their careless parents.
There are two things that have put El Rito on the map. In the little village in northern New Mexico, there's a tiny cafe that serves the best red-chile Frito pie in the world. And then there's the santero — Nicholas Herrera.
"This is where I live," says Herrera. "This is my studio."