In the heart of California's Central Valley, a vast expanse of orchards, vineyards, and vegetable fields, lies a small collection of aging peach trees. Farmer Mas Masumoto's decision to preserve those trees, and then to write about it, became a symbol of resistance to machine-driven food production.
Yet the Masumoto farm's story isn't just one of saving peaches. It's become a father-daughter saga of claiming, abandoning, and then re-claiming a piece of America's agricultural heritage.
I have been reading Genevieve Valentine's writing for a long time, and as much as her fiction delights me, I confess that the work of hers that brings me the most pleasure is her series of Red Carpet Rundowns.
There's a certain type of supporting character that author James Hannaham has always wanted to put into the spotlight. Critics call this character the "Magical Negro" — and you may recognize him from movies or TV shows. He's someone who "has incredible abilities and has been through some kind of hardship but it's usually a little vague ..." Hannaham tells NPR's Audie Cornish. "Whenever I see that character, I want the book or the movie or the TV show to take a detour and tell me that story."
David Robert Mitchell's debut feature, The Myth of the American Sleepover, was a gentle, evocative story of teens and summer crushes set in Detroit. Unthreatening, sweet in the way of Freaks and Geeks, and the coming-of-age stories of John Hughes, it embraced the confusion of adolescence with warmth and affection.
Back in February, when it was terribly icy, we were scheduled to record our Oscars Omnibus live in Studio 1 at NPR HQ. Unfortunately, the weather interfered, and we had to push the show forward. While this meant we didn't have people live in the room to react with glee or horror as Stephen and Glen nearly came to blows over Boyhood, it also meant we got to gather for our rescheduled show with our pal Guy Raz, of the TED Radio Hour, to talk about time.
Originally published on Fri March 13, 2015 12:13 pm
Surely, you've heard of making food in space. Astronauts have to eat, right?
But perhaps you hadn't considered making space out of food. Navid Baraty, a freelance photographer in Brooklyn and Los Angeles, arranges common pantry items to create strikingly accurate-looking photos of an imaginary cosmos.
"I'm a really big space geek," Baraty tells The Salt. "I'll look at NASA images or Hubble images to see how things were placed in the sky, and I try to make things as realistic as possible."